Gem – Soda Bread
Hearty soda bread, so quick to make and so delicious!
Gem – Raspberry & Coconut Traybake
Simple traybake bursting with raspberry and coconut flavour!
Donal’s Dark Chocolate, Toasted Hazelnut & Sea Salt Cookies
The perfect cookie that is ideal for a quiet moment on a dark day with coffee. Don’t skimp on the salt, it’s integral to balance the sweetness of the cookie.
Donal’s Raspberry & White Chocolate Cheesecake Bars
For a sweet summer pick me up, these cheesecake bars here are no bake, take minimal fuss and are a riff off a recipe Donal has been making for years due to the oohs and aahs they almost always garner.
Donal’s Chocolate Hazelnut Caramel Tart
A proper showstopper of a dessert, this chocolate hazelnut caramel tart is rich, decadent and easy to make ahead.
Donal’s Bursting Blueberry Muffins
Light and fresh with the addition of lemon zest, these muffins are wonderfully easy to make. Add a couple of tablespoons of fine polenta or semolina for texture and colour to the batter in place of a tablespoon or so of plain flour.
Donal’s Lemon Drizzle Slices
The perfect accompaniment to a nice cup of tea, these lemon drizzle slices are a light and zesty. A nice alternative for those who don’t particularly love heavy baking. If you aren’t too keen on baking, this all in one recipe makes things very simple and should leave you with fairly impressive results.
Donal’s Gluten Free Chocolate Brownies
It can often be difficult to replace flour in baking recipes but these brownies, which rely on a dense and rich interior use ground almonds to bind, making them gluten free. The batter can also be used to make a cake in a 20cm spring form baking tin.